Warm Up with This Delicious Chicken Noodle Soup Recipe

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Winter is here and with it comes cold weather, so what better way to warm up than with a delicious bowl of chicken noodle soup? This classic comfort food is sure to hit the spot, and the best part is that it’s easy to make! All you need are a few simple ingredients and you’ll have a delicious, warming meal in no time.

Ingredients:
– 2 tablespoons olive oil
– 1 onion, diced
– 2 cloves garlic, minced
– 2 carrots, diced
– 2 celery stalks, diced
– 8 cups chicken broth
– 2 cups cooked, shredded chicken
– 1 teaspoon dried thyme
– 1 teaspoon dried oregano
– 2 bay leaves
– 1/2 teaspoon salt
– 1/4 teaspoon pepper
– 8 ounces egg noodles
– 2 tablespoons chopped fresh parsley

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the onion, garlic, carrots, and celery and cook, stirring occasionally, until the vegetables are softened, about 5 minutes.

2. Add the chicken broth, chicken, thyme, oregano, bay leaves, salt, and pepper. Bring to a boil, then reduce the heat and simmer for 15 minutes.

3. Add the egg noodles and cook until al dente, about 8 minutes.

4. Remove the bay leaves and stir in the parsley. Taste and adjust the seasoning if needed.

5. Serve the soup hot and enjoy!

This simple chicken noodle soup recipe is sure to warm you up on a cold winter day. It’s packed with flavor and is sure to become a family favorite. Enjoy!
#recipe to chicken noodle soup
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