Toast Up Your Pecans: A Deliciously Simple Recipe

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Toast Up Your Pecans: A Deliciously Simple Recipe

Do you love the sweet, nutty flavor of pecans? If so, you’ll love this delicious and simple recipe for toasting up your pecans. The perfect addition to salads, oatmeal, or yogurt, these toasted pecans are sure to become a family favorite.

Ingredients:
– 2 cups pecans
– 2 tablespoons butter
– 2 tablespoons honey
– 1 teaspoon ground cinnamon
– 1/2 teaspoon salt

Instructions:
1. Preheat your oven to 350 degrees Fahrenheit.
2. Line a baking sheet with parchment paper and spread the pecans out in a single layer.
3. In a small bowl, melt the butter and stir in the honey, cinnamon, and salt.
4. Drizzle the butter mixture over the pecans and stir to coat.
5. Bake in the preheated oven for 10 minutes, stirring once halfway through.
6. Allow the pecans to cool before serving.

These toasted pecans are a delicious and healthy snack that everyone in the family will enjoy. The perfect balance of sweet and salty, these pecans are sure to be a hit. Enjoy!
#recipe to toast pecans
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