french toast recipe for 1

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French Toast Recipe

French toast is a classic breakfast favorite that’s easy to make and always a hit. This French toast recipe serves one, and is made with just five simple ingredients.

Ingredients:

– 2 slices of white bread
– 1 egg
– 2 tablespoons of milk
– 1 tablespoon of butter
– 1 teaspoon of sugar
– 1/2 teaspoon of ground cinnamon

Instructions:

1. Crack the egg into a shallow bowl and beat until combined.

2. Add the milk, sugar, and cinnamon to the egg and mix until combined.

3. Heat the butter in a large skillet over medium heat.

4. Dip the bread slices into the egg mixture, making sure to coat both sides.

5. Place the bread slices into the skillet and cook for 2-3 minutes per side, or until golden brown.

6. Serve with maple syrup, butter, and/or powdered sugar.

Enjoy your delicious French toast! This recipe can easily be doubled or tripled to make enough for the whole family.

French toast is a classic breakfast favorite that’s easy to make and always a hit. This French toast recipe serves one, and is made with just five simple ingredients. To make this recipe, you’ll need two slices of white bread, one egg, two tablespoons of milk, one tablespoon of butter, one teaspoon of sugar, and one-half teaspoon of ground cinnamon.

To begin, crack the egg into a shallow bowl and beat until combined. Then, add the milk, sugar, and cinnamon to the egg and mix until combined. Next, heat the butter in a large skillet over medium heat.

Once the butter is melted, dip the bread slices into the egg mixture, making sure to coat both sides. Place the bread slices into the skillet and cook for two to three minutes per side, or until golden brown.

When the French toast is done, serve with maple syrup, butter, and/or powdered sugar. Enjoy your delicious French toast! This recipe can easily be doubled or tripled to make enough for the whole family.
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