recipe to bake a ham
Baking a Ham: An Easy and Delicious Recipe
Ham is a popular dish that can be cooked in many different ways. Baking a ham is an easy and delicious way to prepare it. The result is a juicy, tender, and flavorful meal that is sure to please everyone at the table.
The key to baking a ham is to choose the right ingredients and to follow the directions carefully. Here is a simple recipe for baking a ham that will yield a delicious meal.
• 1 (7-9 pound) bone-in ham
• 1/4 cup honey
• 1/4 cup brown sugar
• 2 tablespoons Dijon mustard
• 2 tablespoons Worcestershire sauce
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground allspice
• 2 cups apple cider
1. Preheat oven to 325°F.
2. Place ham in a roasting pan.
3. In a small bowl, mix together honey, brown sugar, mustard, Worcestershire sauce, cinnamon, nutmeg, cloves, ginger, and allspice.
4. Spread the mixture over the ham.
5. Pour apple cider into the bottom of the roasting pan.
6. Cover the roasting pan with aluminum foil.
7. Bake for 2-2 1/2 hours, or until the internal temperature of the ham reaches 140°F.
8. Let the ham rest for 10 minutes before slicing.
This recipe is a great way to enjoy a delicious ham. The honey and brown sugar give the ham a sweet and savory flavor, while the spices add a subtle warmth. The apple cider helps to keep the ham juicy and tender.
This recipe is easy to follow and yields a delicious meal. It is sure to be a hit at any gathering. Serve the ham with a side of mashed potatoes or roasted vegetables for a complete meal.
Baking a ham is a great way to enjoy a delicious meal. With the right ingredients and careful attention to the directions, you can have a delicious ham that everyone will love. Enjoy!
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