Irresistible and Chewy: The Ultimate Oatmeal Raisin Cookie Recipe

Title: Irresistible and Chewy: The Ultimate Oatmeal Raisin Cookie Recipe

Oatmeal raisin cookies are a classic favorite for many cookie enthusiasts. The contrasting flavors of sweet raisins and hearty oats combined with a touch of cinnamon create a truly irresistible treat. Whether you’re an avid baker or just starting out, this simple recipe is guaranteed to yield perfectly chewy and flavorful oatmeal raisin cookies.

– 1 cup (2 sticks) unsalted butter, softened
– 1 cup granulated sugar
– 1 cup packed light brown sugar
– 2 large eggs
– 1 teaspoon pure vanilla extract
– 1 ½ cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– ½ teaspoon salt
– 3 cups old-fashioned rolled oats
– 1 ½ cups raisins

1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.

2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract and mix until fully incorporated.

4. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt. Gradually add the dry mixture to the wet ingredients, mixing until just combined.

5. Stir in the rolled oats and raisins until evenly distributed throughout the dough.

6. Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart. Gently press the dough down with the back of a spoon, shaping them into slightly flattened discs.

7. Bake the cookies for 10-12 minutes or until lightly golden brown around the edges. The centers may appear slightly undercooked but will continue to set as they cool.

8. Remove from the oven and allow the cookies to cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.

9. Once cooled, enjoy these delectable and chewy oatmeal raisin cookies with a glass of milk or share them with family and friends!

Generated Image: [Please note that the following image is generated based on a text-based description and may not directly correspond to the actual product]
[Image: A plate of freshly baked oatmeal raisin cookies with a glass of milk. The cookies are golden brown with soft, chewy centers and dotted with plump, juicy raisins.]

This ultimate oatmeal raisin cookie recipe is the epitome of goodness. The combination of sweet raisins, hearty oats, and a hint of cinnamon creates a delightful treat that is sure to satisfy any cookie lover. With its simple preparation and top-notch taste, these irresistible and chewy oatmeal raisin cookies are bound to become a family favorite. So grab your ingredients and get ready to bake your way to cookie perfection!
#recipe to oatmeal raisin cookies