Homemade Heaven: Classic Bread Pudding Recipe for All Occasions
Title: Homemade Heaven: Classic Bread Pudding Recipe for All Occasions
Bread pudding is a timeless dessert that has been cherished for generations. With its warm and comforting flavors, this dish transforms stale bread into a delectable treat that is perfect for any occasion. Whether you’re planning a family gathering, hosting a dinner party, or simply craving a traditional dessert, this classic bread pudding recipe is bound to make your taste buds sing. So, roll up your sleeves and get ready to create your own slice of homemade heaven!
– 6 cups stale bread, torn into small pieces
– 2 cups whole milk
– 1 cup heavy cream
– 4 large eggs
– ¾ cup granulated sugar
– 2 tablespoons unsalted butter, melted
– 1 teaspoon vanilla extract
– ½ teaspoon cinnamon
– ¼ teaspoon nutmeg
– ½ cup raisins (optional)
– Powdered sugar for garnish
1. Preheat your oven to 350°F (175°C). Grease a baking dish with butter or cooking spray.
2. In a large mixing bowl, combine the milk, heavy cream, eggs, granulated sugar, melted butter, vanilla extract, cinnamon, and nutmeg. Whisk until well blended.
3. Add the torn bread pieces into the mixture, ensuring they are fully submerged. Allow the bread to soak for around 10-15 minutes, ensuring it absorbs the liquid.
4. If desired, add the raisins to the mixture, gently folding them in until evenly distributed.
5. Pour the bread pudding mixture into the prepared baking dish, spreading it out evenly.
6. Bake for approximately 40-45 minutes, or until the top is golden brown and the pudding is set in the center. You can check for doneness by inserting a toothpick into the center; if it comes out clean, the pudding is ready.
7. Once done, remove the bread pudding from the oven and let it cool for a few minutes. This will allow the pudding to set further.
8. Dust the top of the bread pudding with powdered sugar for an elegant touch.
9. Serve warm, and enjoy the luscious flavors and comforting aroma of this classic bread pudding.
[Image Description: A beautiful golden-brown bread pudding topped with a sprinkling of powdered sugar. The image showcases the pudding’s creamy texture and enticing flavors. The dessert is served in a charming dish, exuding warmth and comfort.]
This classic bread pudding recipe is the ultimate indulgence that can be enjoyed year-round. The perfect blend of textures and flavors make it a dessert that pleases everyone’s palate. Whether served as a delightful finale to a special dinner or a satisfying treat on its own, its timeless appeal is hard to resist. So, next time you find yourself with some stale bread, don’t toss it out – instead, turn it into a homemade heaven with this incredible bread pudding recipe!
#recipe to bread pudding