Indulge Your Sweet Tooth with This Delicious Sweet Potato Pie Recipe

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Indulge Your Sweet Tooth with This Delicious Sweet Potato Pie Recipe

Are you looking for a delicious and unique dessert to add to your holiday table? Look no further than this delicious sweet potato pie recipe. This classic Southern dessert is sure to be a hit with everyone at your gathering. Sweet potatoes are a great source of vitamins and minerals, and this recipe is a great way to get your daily dose while enjoying a delicious treat. The combination of spices adds a unique flavor to the pie that is sure to be a hit.

Ingredients:

– 2 cups cooked, mashed sweet potatoes
– 1/2 cup granulated sugar
– 1/2 cup light brown sugar
– 2 eggs
– 2 tablespoons butter, melted
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground allspice
– 1/4 teaspoon ground ginger
– 1/4 teaspoon salt
– 1 9-inch unbaked pie crust

Instructions:

1. Preheat oven to 375 degrees F.

2. In a large bowl, mix together the sweet potatoes, granulated sugar, brown sugar, eggs, butter, vanilla extract, cinnamon, nutmeg, allspice, ginger, and salt.

3. Pour the mixture into the pie crust and spread evenly.

4. Bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

5. Allow to cool before serving. Enjoy!
#recipe to sweet potato pie
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